Disclaimer | All events, prices, personalities, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted, unless otherwise noted. Tickets to the Nirvana Food and Wine Festival are not tax deductible. The Festival urges all adults to consume alcoholic products responsibly.

© 2018 Nirvana Food and Wine Festival 

info@nirvanafoodandwine.com |  Tel: 877-808-9463

Saturday, April 27, 2019  |  7:15pm-10pm (VIP 6:30pm)

Sanctuary, Paradise Valley

GA $175 per person

VIP $250 per person


The West's most beloved chefs - the illustrious Scott Conant among them - will gather for an epic evening send-off, celebrating Nirvana 2019 with a spectacular walk-around tasting event. Purchase a VIP ticket for early access and extra time with your favorite chefs, plus a copy of Specialty Cocktail and book signing by master mixologist Tony Abou-Ganim.

Please note: Jade Bar will not be open prior to the event. 

Event includes: interactive chef stations, wine pairings, featured cocktails


Smart Casual Attire


Valet Parking Available

21 years of age or older

participating chefs

Scott Conant

Tony Abou-Ganim

Matthew Taylor

Karen Escamilla

PJ Baron

Bernie Kantak

Lisa Dahl

Dom Ruggiero

Justin Arellano

Jeff Pilditch

Cullen Campbell

Brian Archibald

John Conley

David Duarte

Eddie Matney

Jax Donahue

Ryan Clark

Marcos Seville

Caleb Schiff

participating Wines & Spirits

Silver Oak Winery

Twomey Cellars

ZD Wines

Stag’s Leap Winery

Duckhorn Wine Company

Far Niente Winery

Copper Cane

Trefethen Family Vineyards


Castello Banfi

Talbott Vineyards

Orin Swift


Landmarket Vineyards

The Dalmore


Jura Single Malt Scotch Whisky

Prairie Organic Spirits

Sagamore Rye Whiskey 

Blue Coat Gin